about cafe mystika
Get to know the passionate brewers behind every cup . The dream team that turns beans into magic.
"Nestled in the tranquil landscapes of Valencia, Negros Oriental, born out of a passion for coffee, community, and sustainability."
· a history of cafe mystika
Nestled in the tranquil landscapes of Valencia, Negros Oriental, Café Mystika was born out of a passion for coffee, community, and sustainability. Recognizing the need for a space where locals and tourists alike could enjoy high-quality beverages while unwinding in nature, the idea for the café was set into motion.
From the beginning, Café Mystika embraced a dual focus: delivering forward-thinking coffee creations and championing a community-driven approach — blending the raw energy of street culture with the warmth of a neighborhood café.
through time.
The concept for Café Mystika began with a vision of creating a haven for coffee lovers and adventurers — an escape from urban life, blending sustainability with creativity in beverage offerings.
Café Mystika opened its doors in Valencia, Negros Oriental, with a menu celebrating local and international coffee. From day one, the café offered a space that catered to everyone.
Building on its success, Café Mystika expanded its menu to include a diverse range of beverages and complementary products — ensuring inclusivity for every taste and preference.
Café Mystika began actively engaging with the local community through sustainability projects, collaborations with local farmers and artisans, and events that brought people together.
Known for its innovative beverages and serene ambiance, the café became a sought-after destination for both locals and tourists seeking quality and peace of mind.
Staying true to its mission, Cafe Mystika achieved significant milestones in adopting sustainable practices, from eco-friendly packaging to sourcing ethically and locally.
Cafe Mystika continues to evolve, staying at the forefront of the coffee industry while remaining grounded in its mission to unite people and provide a timeless experience for all.
01 / Drying Freshly harvested beans are sun-dried to the perfect moisture content. The foundation of every exceptional roast.
02 / Roasting Small batches, precisely timed. We roast to bring out each bean's natural character.
03 / Grinding Ground to order for every brew method, locking in aroma right before it hits the water.
04 / Brewing Hand-poured by our baristas, turning months of work into the cup in front of you.
Malmar Marana
Bogz Ama
Dehbro Tabaloc
Sven Sayrne
Marvic
Candice
Wil Ybanez
Michael Sumanoy
Leira Ronato
Juan Ronato
Laurie Buncal
Carl Labrador
Charles Lara
Allan Karl Dagoy
Martton Macapanas
Peach
Jem Bandiola
Jean Villarosa
Anthony Elmaga
Dean Valencia
Clarke Atienza
Nicole Paulo
Kristina Serion
Latte Art
The Craft
The Beans To be a globally recognized café rooted in the heart of Valencia, Negros Oriental. Celebrated for crafting innovative and diverse beverages that unite people from all walks of life.
We aspire to create a sustainable café experience that honors our local heritage while welcoming the world. A place where every cup tells a story, every visit becomes a memory, and every guest feels at home.
To serve exceptional coffee and beverages that cater to the unique tastes of both locals and tourists, ensuring every customer finds something they love.
To foster a welcoming and inclusive environment that builds connections within the community and beyond.
To prioritize sustainability in every aspect of our operations — from sourcing ingredients to serving our products.
To support local farmers, artisans, and businesses, promoting a culture of collaboration and growth.
To provide an unforgettable experience that inspires relaxation, connection, and joy for everyone who visits Café Mystika.