about cafe mystika
Get to know the passionate brewers behind every cup . The dream team that turns beans into magic.
"It was built one cup, one customer, one conversation, one risk, and one dream at a time."
· The Founders' Story
Café Mystika started in 2021 as a small pop-up coffee cart at the Valencia Sunday Market. No grand café, no large team, no established brand. Just a passion for hospitality and the courage to start. Customers came back not only for the coffee, but for the conversations, the atmosphere, and the people.
On April 8, 2024, the little coffee cart finally found a home: our first permanent café. Today, Café Mystika keeps growing as a place for coffee, creativity, education, events, and community.
through time.
The concept for Café Mystika began with a vision of creating a haven for coffee lovers and adventurers: an escape from urban life, blending sustainability with creativity in beverage offerings.
Café Mystika opened its doors in Valencia, Negros Oriental, with a menu celebrating local and international coffee. From day one, the café offered a space that catered to everyone.
Building on its success, Café Mystika expanded its menu to include a diverse range of beverages and complementary products, ensuring inclusivity for every taste and preference.
Café Mystika began actively engaging with the local community through sustainability projects, collaborations with local farmers and artisans, and events that brought people together.
Known for its innovative beverages and serene ambiance, the café became a sought-after destination for both locals and tourists seeking quality and peace of mind.
Staying true to its mission, Cafe Mystika achieved significant milestones in adopting sustainable practices, from eco-friendly packaging to sourcing ethically and locally.
Cafe Mystika continues to evolve, staying at the forefront of the coffee industry while remaining grounded in its mission to unite people and provide a timeless experience for all.
01 / Drying Freshly harvested beans are sun-dried to the perfect moisture content. The foundation of every exceptional roast.
02 / Roasting Small batches, precisely timed. We roast to bring out each bean's natural character.
03 / Grinding Ground to order for every brew method, locking in aroma right before it hits the water.
04 / Brewing Hand-poured by our baristas, turning months of work into the cup in front of you.
Malmar Marana
Bogz Ama
Dehbro Tabaloc
Sven Sayre
Marvic
Candice
Wil Ybanez
Michael Sumanoy
Leira Ronato
Juan Ronato
Laurie Buncal
Carl Labrador
Charles Lara
Allan Karl Dagoy
Martton Macapanas
Peach
Jem Bandiola
Jean Villarosa
Anthony Elmaga
Dean Valencia
Clarke Atienza
Nicole Paulo
James Gador
Kristina Serion
Jay Lloyd Liza
Charles Vergara
Stanley Cogay
Josh Genel
Gina Olpos
Dwight Meraviles
Chie Villamil
Jan Marie Ogatis
John Carl Monion
Clyde Dayta
BJ Lumadao
Latte Art
The Craft
The Beans The values Angelo and Hazel built from the beginning. Seven of them, one word.
Creating moments that people remember.
Always learning, improving, and becoming better.
Treating every guest with genuine hospitality.
Never compromising on what goes into the cup or the experience.
Continuously exploring new ideas, products, and experiences.
Helping people learn, develop, and discover their potential.
Staying true to who we are and why we started.
To be a globally recognized café rooted in the heart of Valencia, Negros Oriental. Celebrated for crafting innovative and diverse beverages that unite people from all walks of life.
We aspire to create a sustainable café experience that honors our local heritage while welcoming the world. A place where every cup tells a story, every visit becomes a memory, and every guest feels at home.
To serve exceptional coffee and beverages that cater to the unique tastes of both locals and tourists, ensuring every customer finds something they love.
To foster a welcoming and inclusive environment that builds connections within the community and beyond.
To prioritize sustainability in every aspect of our operations, from sourcing ingredients to serving our products.
To support local farmers, artisans, and businesses, promoting a culture of collaboration and growth.
To provide an unforgettable experience that inspires relaxation, connection, and joy for everyone who visits Café Mystika.